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French food vs British food

My idea with this presentation is that the pictures of typical French and British food are cut up and mixed up, then the children have to sort them into 2 piles whilst discussing what they are/might be. Finally the teacher can go through the pictures on the board and...

Books by Antonin Louchard

https://nattalingo.co.uk/book-blogs/gribouillis-gribouillons/ https://nattalingo.co.uk/book-blogs/mon-petit-coeur/ https://nattalingo.co.uk/book-blogs/bouh-le-livre-qui-fait-le-plus-peur-du-monde/ https://nattalingo.co.uk/books/la-promenade-de-flaubert/...